Solve the quintessential grilling conundrum of keeping raw and cooked meat safely separate with our exclusive set of trays. Stack the extra-large trays, load the top one with raw meat and carry to the grill. Once steaks and pork chops are on the grill, swap the trays. All juices from the raw meat are contained below, so the finished products can be placed on the clean top tray without risk of contamination. As a bonus, the tonal blue set is attractive enough to use for serving. When the feast is complete, put the two trays in the dishwasher for quick and easy cleanup.