A substantial slab of white marble with unique grey veining is a sophisticated kitchen addition for the home baker. Marble slab remains cooler than room temperature, helping keep dough firm while you roll and cut. Marble pastry board with non-skid feet also makes an impressive trivet or serving presentation for cheeses, sushi and more. Because marble is a natural product, veining and coloring variations will occur; see additional images for examples.
French Kitchen Marble Pastry Slab1"Hheight24"Wwidth16"DdepthMeasurements are in inches.2.54Hheight60.96Wwidth40.64DdepthcmMeasurements are in centimeters.